The Chaotic Cocoa Industry

Calling all choco-holics! Come join SGE & JFBA to learn all about where your chocolate comes from and how it's made. Featuring Merle Mullet ('21, formerly Agricorps) and his Ghanaian cocoa adventures and a scrumptious bean-to-bar chocolate tasting.

CHOCOLATE TASTING DELIVERIES ARE LIMITED TO THE FIRST 25 PEOPLE
Chocolate for the tasting will be delivered to 25 lucky Ithaca residents. For this option, please select the "Deliver Me Chocolate Please!" and send your address to Alanna Miyajima at am3237@cornell.edu.
If you would like to participate in the tasting, but do not live in Ithaca, email Alanna for the chocolate list to buy separately. Most chocolate is available at Whole Foods.

Sustainable Global Enterprise (SGE) | Website | View More Events
Co-hosted with: Johnson Food and Agriculture Club, MBAI, MBAII

Contact the organizers