Johnson Food, Beverage, and Agribusiness Club

About Us

The Johnson Food, Beverage, and Agribusiness Club provides a space to educate the Johnson community on trends in the food, beverage, and agriculture industries. The club organizes cross-cultural and educational events to share the importance of food, beverage, and agriculture is for society and culture. JFBA is open to Johnson students and the Cornell graduate community.

8

Officers

137

Members

51

Events

100

Emails/Newsletters

Our Team

Nicole de Ovin-Berenguer
Co-President
Beto Duron
Co-President
Sharon Tse
Treasurer
Susan Zhu
VP, Marketing & Operations
Emma Conover
VP, Corporate Partnerships & Events
Sophia Lo
VP, Internal Relations
Miguel Gomez
Program Advisor
Todd Schmit
Program Advisor

E: J-FAB@cornell.edu
P:

J-FAB Club (Johnson Food, Agribusiness, and Beverage)

Sage Hall, 114 Feeney Way
Ithaca NY 14853
United States